Since the 15th Century, prized for their elegance and exceptional tea brewing capabilities. Made of yixing unglazed clay, they absorb teas' essential oils and improve ensuing brews.
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Pear-shaped yixing teapot,it is one of the pot styles that originated in the Chian Yuan Dynasty and became popular during the China Ming Dynasty. It is named after its pear-like shape.
"Meirenjian" yixing teapot resembles an ancient woman, dignified and lovely, with a hint of palace elegance and grace, yet without losing the charm of a young lady. The shape is full and elegant, mainly reflecting the roundness of the pot body. The pot cover and the pot body seem to be integrated without any gaps. When touched by hand, one can feel its warmth.
"Meirenjian" yixing teapot resembles an ancient woman, dignified and lovely, with a hint of palace elegance and grace, yet without losing the charm of a young lady. The shape is full and elegant, mainly reflecting the roundness of the pot body. The pot cover and the pot body seem to be integrated without any gaps. When touched by hand, one can feel its warmth.
"Xubian" yixing teapot is considered one of the most challenging shapes to create in traditional handmade purple clay pottery. In fact, it's said in the industry that "one point of shaping equals one point of difficulty in forming." To create this teapot, the potter must start with a cylindrical shape and then use a "clay pat" to gently tap and flatten the clay without causing it to collapse. This requires a great deal of skill and precision in manual operation, making it a difficult and time-consuming process. Despite the challenges, the Xubian teapot is highly valued by collectors and tea enthusiasts for its unique and elegant shape, as well as its ability to brew tea with a rich and full flavor.
Pear-shaped yixing teapot,it is one of the pot styles that originated in the Chian Yuan Dynasty and became popular during the China Ming Dynasty. It is named after its pear-like shape.
