Round yixing teapots emphasizes on being round and smooth, with a balanced and coordinated structure, harmonious proportions, dignified and upright appearance, smooth and rounded transitions, and timeless elegance. The rules of this teapot's art form require it to be "round, stable, even, and regular." Its artistic requirements must be round and smooth, with the proportions of the mouth, lid, spout, handle, shoulder, and waist being coordinated and harmonious, symmetrical and flowing, achieving perfection.
The Melon-shaped Yixing teapot is a classic example of the zisha teapot. It is characterized by its unique shape, which resembles some melon , and is made of purple clay, also known as zisha clay.
The eggplant-shaped Yixing teapot is a classic example of the zisha teapot. It is characterized by its unique shape, which resembles an eggplant, and is made of purple clay, also known as zisha clay.
The design of the "Xubian" zisha teapot is a combination of the elements of the "Xubian" and the "Gongdeng". "Xubian" refers to the flat shape of the body of the pot, while "Gongdeng" refers to the shape of the lid of the pot, which is like a palace lamp. This design not only retains the characteristics of traditional purple clay pots, but also adds some new elements, making the "Biandeng" more ornamental and collectible.
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